Shrimp & Asparagus Stuffed Salmon

Served with Roasted Potatoes and Vegetable Primavera

Ingredients

Norwegian Salmon, potatoe, zucchini, squash, red onion, red pepper, salt, pepper, garlic, pepper paste, shrimp, asparagus, low fat mayonnaise

Nutrition

Calories: 658
Total Fat: 28g
Sodium: 398mg
Carbohydrates: 24g
Protein: 42g

Directions

Keep frozen or refrigerated. 

Remove lid and reheat on high for 1 – 1½ minutes.

Best served within 3-5 days.